Cottage Cheese Tacos With Chicken: A High-Protein Shell

Cottage cheese tacos are a TikTok trend: the taco shell is made from cottage cheese and egg whites instead of a tortilla. Carbs drop, protein rises, and it tastes great with spiced chicken.
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Why the shell is healthy
- High protein from cottage cheese and eggs
- Far fewer carbs than a tortilla
- Baked, not fried
Cottage Cheese Tacos
15 minPrep
25 minCook
4Servings
280kcal
Ingredients
- 1 cup cottage cheese
- 2 egg whites
- 1/2 tsp garlic powder
- 1/2 tsp paprika
- Salt and pepper
- 200 g chicken breast, sliced, with taco spices
- Lettuce, tomato and avocado to garnish
- Lemon juice
Method
- Heat the oven to 200°C.
- Mix the cottage cheese with the whites, garlic, paprika and salt.
- Spread thin rounds on a parchment-lined tray.
- Bake 20 minutes until set and browned at the edges.
- Cook the chicken with taco spices in a pan.
- Fill the shells with chicken and vegetables and serve with lemon.
🎥 Watch the recipe video
The whole recipe in under 30 seconds, from our TikTok.
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Tip
Squeeze the cottage cheese in a cloth to remove excess water before mixing so the shells hold together.
⚠️ For general education only. If you have a health condition or allergy, consult your doctor.
